Lemon Verbena - This South American native adds a delicate lemony flavor to fruits, jellies, and tea. It is also a welcome addition to potpourris and hung in bunches scents the air of the room it is in.

Alla Carbonara - A pasta sauce that consists eggs, cheese, and cream.

Borage-This herb is said to drive away melancholy and bring courage. It can be eaten, when young, as a potherb and later in salads, soups, stews, and green vegetables. It can also be used as a substitution for parsley in most recipes. The star shaped blue flowers of this plant are excellent when crystallized.

Pat - To take the underside of the hand and gently press a food. The purpose might be to pat dry ingredients onto the surface so they will adhere during cooking, or to pat with a towel to remove excess moisture.

Drain - Remove extra fat or liquid from cooked food or raw vegetables.

Castor Sugar - Superfine sugar.

Pan-broil - To cook uncovered in a hot frying pan. The fat is removed as it accumulates. Liquid is never added.

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